Caregiver Resources - Nutrition

This webpage provides a comprehensive overview for care partners to consider in regards to the nutrition and hydration needs of those with dementia.

This handout provides dietary guidelines for adults with diabetes and chronic kidney disease . 3 Pages.

This reading list provides links to and summaries of a variety of resources related to falls and older adults. Topics include considerations regarding balance training, cognition, dementia, diabetes, fear of falling, mental health, multiple sclerosis, nutrition, obesity, orthostatic hypotension, osteoporosis, Parkinson’s disease, stroke and traumatic brain injury. 4 pages. Last reviewed October 2019.

This reading list includes links to and summaries of a variety of open source resources related to a variety of eating disorders and nutritional considerations. Topics include:
  • anorexia of aging
  • anorexia nervosa and frailty
  • reduced appetite in older age
  • recommendations for optimal nutrition
  • malnutrition
  • dysphagia
  • special considerations for those with brain injury and degenerative diseases
  • obesity
  • diabetes

6 pages. Last reviewed January 2019.

This edition of "Try This: Best Practices in Nursing Care to Older Adults" aims to describe why older adults with dysphagia are at higher risk of aspiration and best practices for prevention. 2 pages. Last reviewed December 2018.